As the festive season approaches, there’s nothing quite like a cosy drink to warm your hands and cheers with friends and family. Our Warm Apple Pie Moonshine recipe is a deliciously spiced cocktail that captures the magic of the winter in every sip. The spirit used in the cocktail is made from scratch at The Foundry, with unique barley blended with our own cider and apple juice, then infused with cinnamon sticks for ten days to create a powerful yet smooth 44.5% ABV.
Here’s how you can make your own warm spiced delight at home:
Ingredients:
- 25ml or 50ml shot of Canterbury Brewers and Distillers Apple Pie Moonshine
- 150ml spiced cider (we recommend our Foundry-made cider!)
- 50ml cloudy apple juice
- Additional spices or a mulled spice bag (optional)
Method:
- Heat the spiced cider and apple juice gently in a saucepan. Add your preferred additional spices or a mulled spice bag for extra warmth.
- Once warm (not boiling), pour the mixture into your favourite mug.
- Stir in your shot of Apple Pie Moonshine and let the flavours blend.
- Top it off with whipped cream and a drizzle of caramel for indulgence.
Where to Enjoy:
Find this cosy drink, ready-made, at our huts at Canterbury Christmas Markets in Whitefriars and the Cathedral Precinct. Stop by for a cup topped with whipped cream and caramel, or grab a DIY kit from Jodie or one of the team to recreate the warm apple pie moonshine recipe magic at home. And for those who prefer a more leisurely approach, you can order your bottle of Apple Pie Moonshine straight from our website.
Embrace the season and sip on the spirit of Canterbury!